Made using fresno peppers from local farms and the urban garden around the corner from Tasting Counter, this hot sauce is lacto-fermented, an ancient food preservation technique that produces an addictive tangy, savory flavor and loads of healthy probiotics. The Original features traditional "hot sauce" flavors, with over-ripe fruit, smoke, and leather.
Several items we prepare in our kitchen for the tasting menus are available for sale. It’s a great introduction to the styles of food we create, as well as a unique souvenir of your dining experience at Tasting Counter. Each product is all-natural and utilizes local Massachusetts ingredients anytime possible.